I love meringues!

Among my French “gourmandises”, this is definitely one of my favorites. Light & tasty, we can have them in the thousands different ways. Hope you will savour them at least with the eyes… 😉




  • 4 large organic egg whites , at room temperature
  • 115g caster sugar
  • 115g icing sugar



Best memory of Las Vegas – The Venitian Hotel

I stayed at the Venitian hotel in 2008 for the JCK show (watch & jewellery fair) and I can say it is one of the most Luxurious & splendid hotel I had the opportunity to discover. Best part of the hotel? The large & gorgeous bathroom!
Best part of the stay? Sorry I can’t […]

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