Chobani, best greek yogurts ever !

But what is Chobani ? An american brand, of course!

The adventure begin in 2007 when Hamdi Ulukaya, an immigrant from Turkey to the United States, launched its own brand of greek yogurts, which that make us think at Mediterranean continent.

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I LOVE PARIS by Chef Guy Martin at Paris-Charles de Gaulle Airport

 Eating well and good in an airport, it is possible. This is the challenge faced by the Charles de Gaulle Airport and Guy Martin for the new restaurant “I Love Paris” . Located in the cleared area , this restaurant is appealing lovers of French cuisine.

The delicious Rock’n Fish Manhattan Beach Restaurant

If you walk in Manhattan Beach or you discover Los Angeles, do not hesitate one second to stop you from enjoying food in Rock’n Fish Manhattan Beach Restaurant !


Rock’n Fish Manhattan Beach Restaurant is specialised in […]

Escape for dinner at the Jules Verne

Enjoy a dinner experience at Jules Verne parisian restaurant…

jules vernes-paris-tour eiffel-epyblog-epykomène

A dinner at the Jules Verne gastronomic restaurant is a rare experience, a step outside of time and space… Jules Verne is located at the heart of a […]

Smorgasburg, the Brooklyn Flea

Smorgasburg launched in May 2011 as a spin-off of Brooklyn Flea, the popular flea market founded by Jonathan Butler and Eric Demby in 2008. Every Saturday and Sunday from April through November, Smorgasburg showcases 100+ local and regional food vendors to upwards of 10,000 visitors, making it one of the most popular […]

The “Raindrop Cake”: from Japan with love!

We all know the mochi which is a tradional Japanese dessert made of rice and beans.

Today Japanese surprise us yet again with the Raindrop Cake or ” mizu shingen mochi !”
This cake of another […]

St.Dymphnas, a very pleasant bar in East Village

St. Dymphna’s is a typical place in East Village, created since 1994 and opened all day during the year, which continuing to served perfect pints of Guinness and classic pub fare to locals and travelers from all around the world. Actually, neighborhood bars has become a rarity in Manhattan, but St. […]

Zheng He’s, one of the best Restaurants In Dubai

Zheng He’s Restaurant is one of Dubai’s best Chinese restaurants, serving exquisitely traditional flavors, combined with a fresh, modern twist. Zheng He is located on the ground floor of the luxurious Jumeirah Resort, where fine dingers are invited to enjoy the serene restaurant terrace, overlooking […]

Stella d’Oro restaurant: made in Corsica

The Stella d’Oro restaurant is located in the Citadel of Bonifacio in Corsica.

Stella D'oro Corsica

It was in 1965 that was created Stella D’Oro restaurant, known for its famous specialties that can be enjoyed today.
The secret of their recipes is transmitted […]

Gérard Mulot: pâtissier, chocolatier & artisan genuine

With the objective to become a quality home, Gérard Mulot prepares a high-end pastry that delights gourmets who come many in his store for its macaroons, chocolates, large air cakes, its pies, fruit specialties …

In 1980, a chocolate collection is created, it will continue to assert itself among the greatest Parisian […]

One group, three different restaurants. His name, Josef Centeno

Josef Centeno’s career started in New York, where he worked at Daniel, La Côte Basque and Les Célébrités. He also was executive chef at Meson G and Opus in Los Angeles and previously chef de cuisine at Manresa in Los Gatos, Calif.

Bäco Mercat

Bäco Mercat has a substantial […]

The Plisson house has got one year!

Since one year, perhaps you have heard of ‘Maison Plisson‘ in Paris, but concretely, what is it ?

Maison Plisson is a grocery shop launched in 2015 in Paris, at 93 Boulevard Beaumarchais, where you could find everything you need : dairy, butcher’s, a bakery, a wine cellar, …

“Bistronomique” cuisine at Café Constant by Christian Constant in Paris

Café Constant looks just like a picture postcard classic Parisian bistro where Christian Constant‘s local cuisine which inspired by recipes from his grandmother and exciting the taste buds.
Wonderful jazzy mosaic style floor, waiters and waitresses bustling around, a lively buzz, intimate and very French.  But it’s by no means typical.  In […]

Mikla, one of the best restaurants in Istanbul


Mikla opened in October 2005. The initial idea was to create a refined but contemporary “Istanbullu” Restaurant. The general feel of the restaurant reflect the Turkish-Scandinavian background of Mehmet Gürs, the Chef-Owner who pioneered the contemporary restaurant scene […]

Luxury burgers in Paris at Chez Coquette

At Coquette, the new restaurant of the urban chic W hotel, they don’t play with food.
It is becoming an emergency to try their sophisticated and tasty food.



Three chefs are responsible for these burgers scandalously desirables. Jimmy Desrivières, Cristian Thomas founder of FastandFood the […]

The Hôtel Particulier Montmartre, a haven of peace

Situated near of the famous Butte Montmartre, the Hotel Particulier Montmartre is also a restaurant and a family house created during the 19th century. This hotel is a haven of peace where you could have a rest thanks to its calm and its hidden garden.

jack’s Wife Freda, the popular Soho brunch spot in New-York

Jack’s Wife Freda , is the popular Soho brunch spot. Instead, it’s a spiffy new Soho café, where the husband-and-wife owners have drawn on their New York restaurant backgrounds and their family histories to bring appealing new flavor to an urban archetype.

Jack's wife Freda

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